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Food Menu

Full PDF menu can be downloaded here

Appetizers

Cheese Curds – 9

Hand-made in Chippewa Falls, WI with Stone Arch Scottish Ale & deep fried. Served with Ranch & Marinara.

German Style Soft Pretzel – 8.50

Manderfield’s jumbo soft pretzel served with our Six Grain beer mustard.

Add artisan cheese sauce for $0.50

Traditional Scotch Egg – 5.75

Local Free-Range egg hard boiled, wrapped in sausage, breaded, and deep fried. Served with our Six Grain Ale Mustard

Carnitas Nachos – 11.50

Shredded pork, beer queso, jalapenos, cheddar jack cheese and pico de gallo. Served with sour cream and salsa.

**NEW** Smoked Salmon Croquettes – 10

Roasted Scottish Salmon and house mashed potatoes breaded and fried. Served with a house-made Asian aioli.

Salads

Add Salmon Filet: Half (3oz) $6 |Full (6oz)$12

Add Chicken Breast $3

Add Tofu $3

Tri-Colored Salmon Salad – 14.50

OG Mixed greens, fresh Scottish salmon (3 oz filet), tomatoes, pickled red onions, avocado & carrots. Served with mango vinaigrette and pita bread.

Strawberry Balsamic Salad – 12 

Organic mixed greens topped with chèvre, strawberries, walnuts, cherry tomatoes, matchstick carrots, & sprouts. Served with housemade balsamic vinaigrette and pita bread.

Vegan Buddha Bowl – 14

Cous Cous with roasted tomato vinaigrette mixed with tofu and surrounded by avocado, pickled red onions, roasted sweet potatoes, balsamic portabella mushrooms, golden and red beets, cherry tomatoes, carrots, and sprouts.

Entrees 

Mac ‘n’ Beer Cheese – 18

Artisan four cheese beer sauce, bacon & andouille sausage with cavatappi noodles. Served with a side of garlic bread.  

No Meat Mac ‘n’ Beer Cheese – 15

Vegan Indian Curry – 14

Traditional yellow Indian curry over saffron basmati rice with squash, zucchini, carrots, red peppers, broccoli, and flatbread.

Add chicken breast for $3

Add Tofu for $3

Brewer’s Schnitzel – 18

Niman Ranch pork topped with beer cheese sauce and bacon, finished with mozzarella over spaetzle with fresh vegetable.

Jaeger Schnitzel – 17

Niman Ranch pork topped with a creamy brown mushroom sauce. Served over spaetzle with fresh vegetable.

Fish & Chips – 15.75

Fresh hand-breaded haddock served with fries, house-made coleslaw & tartar and Manderfield’s marbled rye bread

Baja Fish Tacos – 15.50

Cajun fried fresh cod, pico de gallo, avocado, housemade slaw, cheddar jack cheese and chipotle aioli served with tortilla chips and rice. 

Blackened Scottish Salmon – 19

Fresh hand-cut blackened salmon with citrus compound butter and rice. Served with fresh seasonal vegetables.

Burgers

Served with your choice of fries, kettle chips, garlic mashed potatoes or house salad 

Sweet potato fries (+$1)

All Burgers are served with lettuce, tomato & red onion on a sourdough bun (unless otherwise specified)

Sub Impossible Patty: $2 | Sub Bison: $1| Sub Elk: $2

Cellarman Angus Burger – 11

100% Angus beef*

Aged Cheddar Burger $13.5

4 year Aged Cheddar & Bacon*

Big Sky Burger $13.5

Bacon, BBQ sauce & cheddar-jack cheese topped with onion rings.*

Bison Burger $11.5

Navarino Farms Bison patty*

Bison Bleu Burger $14.00

Bison patty topped with bleu cheese and sauteed mushrooms.*

Elk Burger $12.00

Navarino Farms Elk patty*

Impossible Burger $13.5

Plant based protein burger patty topped with avocado, lettuce, tomato and onion on a sourdough bun.

*CONSUMING RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

Sandwiches

Served with your choice of fries, kettle chips, or house salad. Sweet potato fries (+$1)

Elk Pastrami Wrap – 14.50

Navarino Farm elk pastrami, bacon, provolone cheese, lettuce, tomato & pesto aioli.

Crispy Chicken Fajita Wrap – 13

Crispy chicken tenders, lettuce, tomato, sauteed onions and peppers, cheddar jack cheese, chipotle mayo, and sour cream.

Portabella Melt – 12 

Portabella cap marinated in house-made, vegan balsamic

Vegan: served on a sourdough bun, topped with caramelized onions, vegan pesto, sprouts, lettuce, tomato & red onion. 

Vegetarian: served on a focaccia bun, topped with chipotle mayo, provolone, sprouts, lettuce, tomato & red onion.

Tuscan Chicken Sandwich – 11

Grilled chicken breast with portabella mushrooms, pesto, tomato,
and provolone. Served on a focaccia bun.

Kid’s Menu

Served with your choice of fries, kettle chips, fruit  or applesauce

Chicken Tenders – 7.5

Choice of ranch, BBQ or honey mustard.

Mac & Cheese – 8

Cavatappi noodles tossed in our homemade cheese sauce.

Build Your Own Pizza

10”… $8.00 | 12”… $10.00 | 14”… $13.00 | 16”… $16.00 | 10”GF … $11.50

Available for pick-up either Fresh Baked or Take & Bake

REGULAR TOPPINGS

10”… $1.35 | 12”… $1.60 | 14”… $1.85 | 16”… $2.10

Yellow Onions | Red Onions| Canned Mushrooms 

Fresh Mushrooms | Green Olives | Black Olives  

Green Peppers | Red Peppers | Tomatoes

Caramelized Onions | Roma Tomatoes  

Jalapenos | Garlic | Fresh Basil | Extra Sauce

PREMIUM TOPPINGS
10”… $1.75 | 12”… $2.25 | 14”… $2.75 | 16”… $3.25 

Sausage | Ground Beef | Bacon | Ham | Pepperoni | Chicken

Extra Cheese | Andouille Sausage| Feta Cheese 

Artichokes | Kalamata Olives | Pineapple

Daiya Cheese (dairy-free)

Specialty Pizzas

Available for pick-up either Fresh Baked or Take & Bake

Vegetarian – 10”…$13.00 | 12”…$16.00 | 14”…$21.00 | 16”…$24.00 | 10” GF…$15.00

Yellow onions, mushrooms, tomatoes, green peppers, black olives and green olives

Chicken Bacon Ranch – 10”…$13.00 | 12”…$16.00 | 14”…$21.00 | 16”…$24.00 | 10” GF…$15.00

Grilled chicken, smoked bacon, and ranch sauce

BBQ Pork – 10”…$13.00 | 12”…$16.00 | 14”…$21.00 | 16”…$24.00 | 10” GF…$15.00

Pulled pork, BBQ sauce, jalapenos, red onions, bacon, cheddar jack cheese, tortilla chips & cilantro

Mediterranean – 10”…$14.00 12”… $17.00 14”…$23.00 16”…$25.00 10”GF …$16.00

Garlic, kalamata olives, feta cheese, roma tomatoes, pizza sauce & olive oil. 

Three Meat – 10”…$14.00 12”… $17.00 14”…$23.00 16”…$25.00 10”GF …$16.00

Ground beef, sausage & pepperoni

Margarita – 10”…$14.00 12”… $17.00 14”…$23.00 16”…$25.00 10”GF …$16.00

Roma tomatoes, artichokes, garlic, fresh basil & olive oil.

Hawaiian – 10”…$14.00 12”… $17.00 14”…$23.00 16”…$25.00 10”GF …$16.00

Berkshire ham, pineapple & caramelized onion. 

The Works – 10”…$14.00 12”… $17.00 14”…$23.00 16”…$25.00 10”GF …$16.00

Sausage, pepperoni, yellow onions, mushrooms, tomatoes, green peppers, black olives & green olives.