Straw-colored and naturally cloudy. Expect a pleasant honey sweetness from Wisconsin honey with nice malt tones and very low bitterness.
Brewed from a 1940’s recipe sheet, get a taste of the beer with roots back to the 1800s. Crisp, refreshing, and a step back in time.
A 100% Citra Double Dry Hopped New England IPA. Pours extra hazy with a soft, pillowy mouthfeel. A strong citra hop aroma leads to smooth and juicy flavor profile with notes of citrus, and very little bitterness.
The Glutenberg blonde is a gluten-free ale made from millet. Floral hops, white pepper and lemon zest aromas gives it a beautiful and charming nose. The mouth bursts with white flowers, citrus and spicy flavours. With just a hint of bitterness to balance out the sweetness of the millet and the corn, this beer offers a truly refreshing taste.
Refreshing, clean, balanced, light-bodied. Aromas subtle with floral and earthy notes. Brewed with premium organic malts from US & Germany along with combo of English and traditional American hops to the golden ale style. 50 Calories.
Refreshing, clean, balanced, light-bodied. Aromas subtle with floral and earthy notes. Brewed with premium organic malts from US & Germany along with combo of English and traditional American hops to the golden ale style. 50 Calories.
Packed with bold hop flavors, our Ekuanot Hazy IPA features a vibrant blend of Ekuanot, Cryo Ekuanot, and Citra hops. This hazy delight bursts with tropical fruit, citrus, and melon notes, balanced by subtle herbal undertones and a touch of pine. A smooth, pillowy mouthfeel and restrained bitterness make it an easy-drinking yet hop-forward experience. Crafted for hazy IPA lovers who crave juicy complexity in every sip.
Nothing says fall quite like a Nut Brown Ale. This year’s Nut Brown Ale uses many of our favorite ingredients from Briess Malting & Ingredients. Showcasing Victory malt, special roast & Carabrown along with a Maris Otter backbone. A robust, earthy, nutty and biscuity liquid, with a touch of chocolate, finished with English Fuggle hops and fermented with our English house ale yeast. This beer is a mouthful and a beautiful iteration on a classic English Nut Brown Ale.
The best of both worlds, a sort of hybrid between an ale and a lager, this classic beer style originating in Cologne, Germany is easy drinking, crisp, bready, and hop forward from being finished with German Sterling hops. Balance is key, and this beer is perfectly balanced.
Multi-award winning medium-bodied amber. Earthy beer with low bitterness and a touch of caramel sweetness. Our best selling beer!
A dark, rich oatmeal stout enhanced with pure vanilla, creating an unforgettable flavor.
Tom's homebrew recipe brought up to the big scale. Brewed with barley, wheat, corn, oats, rye and rice, you can expect this easy-drinking English ale to have a complex malt profile and be complimented with a mild hop balance.
The ultimate session-able IPA. Brewed with a blend of Northwest hops with Citra and Mosaic at the forefront. Body of premium organic malts from US & Germany. Subtle yet complex malt profile.
Robust, chocolateley, and coffee like flavor, with a full mouthfeel from even more flaked oats and English hops to tie it all together.
A traditional West Coast IPA using some of our favorite American hops, Amarillo and Cascade. Lighter in body than a typical IPA, with huge hop aroma and flavor. Expect notes of citrus, pine, tropical fruits, and grapefruit, along with a gentle and smooth finish. You’re in for a treat.
A copper-colored ale that combines a full array of bold hop bitterness, taste and aroma with just enough malt flavor to provide some balance.
An intensely citrusy, beautifully bitter beer worthy of the simple-yet-lordly title of Stone Delicious IPA. Lemondrop and El Dorado hops combine to bring on a magnificent lemon candy-like flavor that's balanced by hop spice. Delicious is crafted to reduce gluten.
Packed with bold hop flavors, our Ekuanot Hazy IPA features a vibrant blend of Ekuanot, Cryo Ekuanot, and Citra hops. This hazy delight bursts with tropical fruit, citrus, and melon notes, balanced by subtle herbal undertones and a touch of pine. A smooth, pillowy mouthfeel and restrained bitterness make it an easy-drinking yet hop-forward experience. Crafted for hazy IPA lovers who crave juicy complexity in every sip.
A traditional West Coast IPA using some of our favorite American hops, Amarillo and Cascade. Lighter in body than a typical IPA, with huge hop aroma and flavor. Expect notes of citrus, pine, tropical fruits, and grapefruit, along with a gentle and smooth finish. You’re in for a treat.
Robust, chocolateley, and coffee like flavor, with a full mouthfeel from even more flaked oats and English hops to tie it all together.
A 100% Citra Double Dry Hopped New England IPA. Pours extra hazy with a soft, pillowy mouthfeel. A strong citra hop aroma leads to smooth and juicy flavor profile with notes of citrus, and very little bitterness.
Nothing says fall quite like a Nut Brown Ale. This year’s Nut Brown Ale uses many of our favorite ingredients from Briess Malting & Ingredients. Showcasing Victory malt, special roast & Carabrown along with a Maris Otter backbone. A robust, earthy, nutty and biscuity liquid, with a touch of chocolate, finished with English Fuggle hops and fermented with our English house ale yeast. This beer is a mouthful and a beautiful iteration on a classic English Nut Brown Ale.
The best of both worlds, a sort of hybrid between an ale and a lager, this classic beer style originating in Cologne, Germany is easy drinking, crisp, bready, and hop forward from being finished with German Sterling hops. Balance is key, and this beer is perfectly balanced.
Tom's homebrew recipe brought up to the big scale. Brewed with barley, wheat, corn, oats, rye and rice, you can expect this easy-drinking English ale to have a complex malt profile and be complimented with a mild hop balance.
A copper-colored ale that combines a full array of bold hop bitterness, taste and aroma with just enough malt flavor to provide some balance.
A dark, rich oatmeal stout enhanced with pure vanilla, creating an unforgettable flavor.
Multi-award winning medium-bodied amber. Earthy beer with low bitterness and a touch of caramel sweetness. Our best selling beer!
Brewed from a 1940’s recipe sheet, get a taste of the beer with roots back to the 1800s. Crisp, refreshing, and a step back in time.
Straw-colored and naturally cloudy. Expect a pleasant honey sweetness from Wisconsin honey with nice malt tones and very low bitterness.